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Fermentation and Quick Pickling

  • Tuesday, August 15, 2017, 5:30 PM - 8:30 PM

Learn about different pickling processes including quick and brined pickles and techniques for making a crisp pickle. We’ll also discuss lacto-fermentation. Participants will take home a jar of pickled vegetable. Pre-registration required contact Diane Whitten at 518-885-8995.


Fee

$20.00

Contact

Diane Whitten


518-885-8995

Location

Cornell Cooperative Extension of Saratoga County
50 West High Street
Ballston Spa, NY 12020