Using fresh local apples and other fruit we’ll make jam & jelly. Learn the art and science (interplay of fruit, acid, pectin and sugar) of making jellied products. Participants will take home a jar of jam or jelly. Cost: $20.00. Class size limited to 21. Pre-registration required contact Diane Whitten, email@example.com or call 518-885-8995.
Cornell Cooperative Extension of Saratoga County
50 West High Street
Ballston Spa, NY 12020